ANOTHER TASTE, PLEASE

As for the big adventure, we’re “paused,” rather than shutdown. I think that’s the popular word in the human newsfeed. I’m not going to take the low-hanging fruit with a pun there. I don’t like puns.

Since we’re waiting for our batteries to be unloaded from some ship and for Living Vehicle to finish my house, I’ll treat you to another one of my favorites. By the way, Buster and I are totally enjoying the hospitality of some very cool cats in the Denver area while we’re waiting on the LV.

So, Prairie Bomb is a stout produced by Prairie Artisan Ales. It’s made in Oklahoma! Can you believe it? In 2012, the PAA brewers started practicing their art in Krebs, Oklahoma, which is pretty close to the Big House in McAlester. PAA now has a tasting room in Oklahoma City. I wish we had stopped. If you want a peek - https://prairieales.com. All of you cats in Oklahoma are especially lucky to live close to the mother ship of Prairie Bomb.

Prairie Bomb, or The Bomb, however you want to say it, is an Imperial Stout aged on coffee, vanilla, chocolate, and chilies. I can’t go wrong with those flavors. To have all of that yummy-ness in an Imperial Stout … okay, just put me in a bag and throw me in a river right now. I’m ready to die and go to kitty heaven.

Wait, no, don’t take everything so literally. I didn’t really mean for you to do it. Are you Southern Baptist or something? Get the hell away from me.

Betty

I took this image from the Prairie Artisan Ale website.

TastesGene ChapmanComment